As the planet warms, we’re seeing a startling loss of Arctic sea ice. This is a major concern when it comes to wildlife conservation—particularly for polar bears. Dr. Klenzendorf shares her experience observing polar bears in Churchill.
Community leaders in Papua are inspiring people to support the approach that local communities, WWF, and others are starting to use to save Papua’s forests—which are some of the largest remaining intact forests in Southeast Asia, but are increasingly at risk of being destroyed to make room for palm oil plantations, as well as mining and industrial logging operations.
Eleven months ago, nearly 200 nations signed on to the first truly global agreement to curb climate change. And now that deal is officially entering into force. The agreement's enactment marks an auspicious start to the next round of climate negotiations that will take place this month in Morocco.
We now have a process in place to curb international aviation’s skyrocketing emissions. For the first time ever, the United Nations' civil aviation body agreed last week to put a cap on the emissions for an international sector rather than a country.
The Arctic’s summer sea ice appears to have hit its lowest extent of the year, putting pressure on the region’s diverse wildlife. Ice covered only 1.6 million square miles on Sept. 10, and 2016 is now tied with 2007 for the second-lowest sea ice extent on record, according to the US National Snow and Ice Data Center.
To prevent the worst impacts of climate change, we must shift our global energy supply from one that relies on dirty fossil fuels—coal, oil, and natural gas—to one that is supported by clean and sustainable sources. The good news is that this transition is already well underway, according to a new WWF report.
Over 40 representatives from nine of 12 snow leopard range countries gathered in Kathmandu, Nepal, in April 2016 for a workshop on climate smart conservation planning at the landscape level to protect the iconic snow leopard and its habitat.
It’s hard to talk about salmon without talking Bristol Bay. Each year, at the end of June, in the world’s biggest sockeye salmon run, millions of fish flood the area’s rivers providing local communities with sustenance, fueling marine and seaside businesses, and contributing up to two-thirds of the state’s total salmon fishery value. But as June turned to July, there were hardly any salmon in Bristol Bay. People feared the worst. Where had all the fish gone?
Every year, Earth Day connects people across the US and the world through advocacy and action to protect our planet. And this year is particularly special: heads of state and foreign ministers from more than 120 countries will come together in New York to formally sign an agreement to act on climate.
Crowdsourcing is a way to find solutions to problems by asking a large group of people to contribute information, ideas, data, and content about a certain idea. WWF is using this tool to address knowledge gaps about climate change, and help implement solutions.
After a record-breaking warm Arctic winter, sea ice hit a record low for the largest area it covers during the winter months. The ice covered only 5.60 million square miles on March 24— surpassing last year’s record low of 5.61 million square miles.
A new survey conducted last December indicates migratory monarch butterfly populations grew in 2015, occupying almost 10 acres of forest in their hibernation sites in Mexico. Though this shows a boost from the previous two years, the numbers are considerably low compared to 20 years ago.
In his final State of the Union address, President Obama looked back on the first seven years of his Administration, celebrating major initiatives that have helped protect our planet for future generations, and underscoring how far we have yet to go.
After weeks of negotiations, 196 nations approved a landmark global plan to curb climate change in the years to come. By its design, the Paris Agreement creates the opportunity for nations to continuously strengthen their climate actions over time.
Energy production is the largest source of these emissions, but agriculture contributes a significant share—about 24%, according to the World Resources Institute. Clearly, improving the way we produce food is critical in the fight against climate change.
Every so often, it’s important to pause, take a step back, and celebrate the progress we’ve made together in conserving the world’s wildlife and beautiful places. And this year gave us much to applaud. Though our conservation challenges persist and there’s still much work to be done, we all need take a moment to appreciate just how far we’ve come by working in tandem to protect the planet we love.
Fishers in Mozambique have noticed changes in catch size and ocean currents as a result of a changing climate. WWF and partners are working to restore and protect the natural resources on which local fishing and farming communities depend.
The interaction between climate and oceans is altering, and the exchange is intensifying. As the climate responds to decades of increasing carbon emissions, the store of energy and heat from the atmosphere builds up in the ocean. If we reach a tipping point, we will likely see more extreme weather events, changing ocean currents, rising sea levels and temperatures, and melting of sea ice and ice sheets.
If we act on climate change now, a safer and more prosperous future is within our grasp. Later this month, heads of state from around the world will gather in Paris to decide whether to actively work toward that prosperous future or whether to keep the status quo and hope for the best.
WWF is collaborating with businesses to make renewable energy a core element of their sustainability strategies. The Corporate Renewable Energy Buyers' Principles—created collaboratively by companies, the World Resources Institute, and WWF—describe the common needs of large renewable energy buyers and outline a path for transforming our energy system so businesses can get the renewable energy they need to power their operations.
When you think about the impacts of climate change on the marine environment, your first thought might be the melting polar ice caps. Yet corals are among the most sensitive ecosystems to warming oceans and may be the most impacted by climate change in the near future.
The growing climate crisis is the clearest reminder that we are all connected: the land, waters and atmosphere we share, our global food supply, the social contract that promotes peace within the human family. All are at risk from climate disruption and related natural resource scarcity. At this moment in history, we must look for new ways to collaborate across traditional lines.