WWF and the Fundacion Defensores de la Naturaleza (FDN), which has official responsibility for managing the natural resources of Sierra de las Minas, work with local residents to protect the vast forests in the region—and the precious water that flows through them.
A sneezing monkey, a walking fish and a jewel-like snake are just some of a biological treasure trove of over 200 new species discovered in the Eastern Himalayas in recent years, according to a new report by WWF.
In another critical step to protect oceans and conserve marine ecosystems, President Obama announced the development of important new tools to combat the global threat of illegal fishing at the ‘Our Oceans’ conference in Valparaiso, Chile. A new global initiative will focus on fisheries enforcement at sea.
After years of searching for oil in the cold and turbulent waters of Alaska’s Chukchi Sea, Royal Dutch Shell has abandoned its plans to drill for the “foreseeable future.” This announcement is the conclusion of weeks of summer exploration, where results of drilling to a depth of 6,800 feet indicated oil and gas findings were “not sufficient to warrant further exploration.”
As darkness falls in parts of the world, many of us begin to think about changing into pajamas and crawling into bed. But for some animals, the disappearance of the sun means their day is about to begin. Nocturnal species hunt, eat, and wander under the comfort of darkness.
An unprecedented chorus has spoken for the world’s elephants: More than one million people signed a WWF petition supporting a new proposed rule from the U.S. Fish and Wildlife Service (USFWS) to prevent illegal African elephant ivory from being imported and sold in the US.
The plight of Sumatran rhinos needs global attention and commitments if conservation is to succeed. The science is telling us that we can’t put off mounting a serious, concerted effort to save Sumatran rhinos. We have pulled three species of rhino back from the brink so we know we can do the same for the Sumatran rhino.
The growing climate crisis is the clearest reminder that we are all connected: the land, waters and atmosphere we share, our global food supply, the social contract that promotes peace within the human family. All are at risk from climate disruption and related natural resource scarcity. At this moment in history, we must look for new ways to collaborate across traditional lines.
WWF’s Russell E. Train Education for Nature Program (EFN) would like to congratulate the recipients of the 2015 Russell E. Train Fellowship. For over 20 years, EFN has supported inspiring individuals from across the globe to earn advanced degrees in conservation-related fields. Train Fellows attend top universities around the world, work closely with leading conservation specialists, and research topics critical to WWF and the conservation community.
WWF’s Living Blue Planet Report on the health of the ocean finds that the marine vertebrate population has declined by 49 percent between 1970 and 2012. The report tracks 5,829 populations of 1,234 mammal, bird, reptile, and fish species through a marine living planet index. The evidence, analyzed by researchers at the Zoological Society of London, paints a troubling picture.
Much-needed hope for the critically endangered Javan rhino has come in the form of three calves. The calves—one female and two males—were spotted on new camera trap footage from earlier this year, bringing the total number of Javan rhinos up to 60. There are none in captivity.
Many wood products in American homes—from the kitchen table to hardwood floors—come from the same forested areas in Africa where elephants, rhinos, lions and other magnificent species roam wild. Few purchasers know that the wood from these forests is illegal. It was harvested, transported, processed, bought or sold in violation of national laws.
For another year, Arctic sea ice will cover much less of the Arctic Ocean than it used to. And with less ice comes more killer whales—predators that feed on other whales, including some recovering species.
When we think of dolphins and porpoises, we often don’t think of fresh water. But in parts of South America and Asia, several rivers are home to these charismatic species. Dolphins are among the world’s oldest creatures, along with some species of turtles, crocodiles and sharks. They provide important indicators of the health of rivers.
Tigers are the most iconic of the big cats. With their gorgeous black-and-orange coats and long, white whiskers, they invoke in many a feeling of wonder and admiration. But though they are adored, they’re also vulnerable to extinction.
Building on a seven year-old pilot program in Mozambique, the CARE-WWF Alliance is now exploring opportunities to advance environmentally, socially and economically sustainable food production systems in Tanzania and Zambia.
WWF and partners used a drone to map and evaluate habitat for endangered black-footed ferrets. Only about 300 of the slender, masked carnivores are left in the wild today. Scientists must monitor prairie dog colonies to determine current and potential new habitat for black-footed ferrets.
Satellite imagery shows that the fragments of Arctic sea ice remaining near Hanna Shoal, Alaska, have disappeared. This means the walrus, that use these floating platforms to drop into the water and access the food for their calves, are now gathering in mass—or hauling out—along Alaska's northwest coast near the community of Point Lay.
Over two tons of elephant tusks, carved ivory, and trinkets in Thailand—most of it from elephants poached a continent away in Africa—made its way into a machine that ground the ivory into chips. The solemn ceremony to destroy Thailand’s illegal ivory follows a number of important laws the country passed to crack down on the illegal ivory trade.
The world’s most popular vegetable oil—palm oil—is produced in tropical rain forests around the world. While it can be produced sustainably, conventional production methods and unchecked agricultural expansion threaten these forests and the wildlife that call them home.
Rain is the only source of water for some farmers in Mexico. Warmer temperatures mean water supplies are shrinking and agricultural yields are dropping. Here's how a community in the Mexican state of Chihuahua harness rainfall and use it to grow their crops.