World Wildlife Fund Sustainability Works

filtered by category: Climate

  • Date: 09 November 2023
  • Author: Cihang Yuan

Low-carbon fuels such as green hydrogen and renewable natural gas (RNG) are critical for decarbonizing hard-to-abate sectors such as industry and transportation. Green hydrogen is produced with renewable electricity through electrolysis that splits water into hydrogen and oxygen. RNG is methane produced from anaerobic digestion of organic matter like animal manure or food waste, which is processed and can then be used to replace conventional natural gas.

According to the Renewable Thermal Vision Report published by the Renewable Thermal Collaborative (RTC), clean hydrogen can supply approximately 13% of the heat used in industrial processes in the US by 2050. While RNG is likely to have a smaller role in the overall energy mix due to supply constraints, it can help mitigate methane emissions that would otherwise be emitted from manures or food waste.

An increasing number of companies are looking to clean fuel solutions like green hydrogen and RNG to address their thermal energy footprints by decarbonizing industrial process heat. As always, early success stories are essential to accelerating the growth of new technologies and nascent markets—and we heard many of them at the RTC’s recent Annual Summit in Washington, D.C.

Large industrial energy buyers and fuel producers shared early success stories about their on-the-ground experiences deploying these decarbonized fuels on the panel “Deploying Decarbonized Fuels: Case Studies and Infrastructure Opportunities.”

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  • Date: 20 September 2023
  • Author: Kerry Cesareo and Marcene Mitchell

Yesterday at New York Climate Week, World Wildlife Fund (WWF) launched the Nature-Based Solutions Origination Platform (NbS-OP), a new model for scaling up, aligning and mobilizing public and private finance for high-quality nature-based solutions (NbS) under an integrated landscape finance approach. With this model, interventions to address nature loss, expand sustainable livelihoods, and mitigate climate risks are planned, financed and implemented holistically across large tropical forest territories, helping to ensure lasting success. The five initial landscapes where the NbS-OP will focus are the Atlantic Forest (Brazil); the Central Annamites (Viet Nam); Madre de Dios (Peru); the Northern Highlands/Diana (Madagascar); and the Yucatán Peninsula (Mexico).

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  • Date: 18 September 2023
  • Author: Laura Phillips-Alvarez
Laura Phillips-Alvarez

Laura Phillips-Alvarez is an intern with the Media and External Affairs Department at WWF

I had a very D.C. childhood. And by that I mean, I grew up between Honduras, Uganda, Tajikistan, Nicaragua, Mozambique, and the U.S. (in that order). I never know what to respond when people ask me where I’m from, so I give a palatable answer that does not actually answer where I am from.

“My mom is from Guatemala and my dad is from Boston.”

“Cool!”

This mixed-identity crisis is common in third culture kids (TCK’s), a term coined in the 1950s for children who spend their formative years in a culture other than their parents.

Identity crisis aside, spending the first 13 years of my life in some of the countries that are the hardest hit by climate change (and the least responsible for it) instilled in me a great sense of urgency to live as sustainably as possible.

As Hispanic Heritage Month kicks-off, I wanted to reflect on some of the lessons in sustainable living that I adopted from my childhood across Latin America, Africa, Asia, and the U.S.

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  • Date: 09 August 2023
  • Author: Daniel Riley, Director, International Corporate Climate Partnerships, WWF

Last week, the Renewable Thermal Collaborative (RTC) briefed Capitol Hill stakeholders on key insights of its Renewable Thermal Vision Report and the role federal policymakers can play in unlocking critical pathways to decarbonize industry and cut emissions to reach net zero by 2050.

The industrial sector produces 30% of the greenhouse gas emissions in the U.S., and industry’s use of thermal energy (heating and cooling) to create many of the products we use in our everyday lives accounts for nearly half of that number.

With the impacts of climate change becoming ever more dangerous, we must address every source of emissions that causes climate change, and one of the ways we can make real progress is by prioritizing the conversion of low and medium heat processes in the industrial sector to renewable energy. Though ambitious, undertaking the actions this would require stands to have tremendous impact–potentially reducing thermal emissions by nearly 80%.

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  • Date: 26 July 2023

There’s a growing awareness of the critical role nature plays in fighting the climate crisis. Nature captures and stores over 50% of man-made carbon emissions from the atmosphere; which slows the rate of global warming. Nature can also help reduce the impact of extreme weather events like storms, heatwaves, and drought. We call the intentional deployment of nature to address societal challenges like climate change “nature-based solutions.

It is fitting then, on World Mangrove Day, that WWF is launching ManglarIA (Spanish for “AI for Mangroves”), a new initiative supported by Google.org, Google’s philanthropic arm, that will help us use advanced technology, including Artificial Intelligence (AI), to understand how mangrove ecosystems and their contributions to communities are affected by climate change and its impacts. The project was selected from among hundreds of submissions to receive a $5 million grant from Google.org’s Impact Challenge on Climate Innovation. This project is representative of a growing movement to bolster nature-based solutions with advances in technology - creating more effective and measurable outcomes for climate solutions rooted in nature and enabled by technology.

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  • Date: 24 May 2023
  • Author: Martha Stevenson, Senior Director of Strategy and Research

Today, the Science Based Targets Network released its first version of nature targets. This is a significant step in uniting the world’s leading companies to stabilize the climate, preserve freshwater resources, regenerate land, secure healthy oceans, and support biodiversity.

We know that business as usual can’t continue. We are exceeding planetary boundaries – the points of no return for nature, climate, and humanity as we know them. You only need to turn to the news to see the devastating effects: wildfires in the boreal, droughts in eastern Brazil, and the empty forests of the Congo, once teeming with biodiversity. These harbingers of what’s to come reflect an ecological system out of balance.

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  • Date: 16 February 2023
  • Author: Katherine Devine and Emily Moberg, WWF Markets Institute

The news is full of headlines about companies making commitments to reduce their greenhouse gas (GHG) emissions. Given the alarming pace of climate change and governments’ failure to slow it, companies’ contributions are vital to both the planet and their bottom lines. Companies have a stake in mitigation efforts as climate change presents a real risk to their operations and infrastructure. However, behind all of the ambitious goalsetting and initial progress lies a secret that’s ripe for exploitation: product-level GHG accounting is so fragmented and flexible that it’s incredibly difficult to hold companies and sectors accountable for emissions reductions. What’s more, because companies can choose which methodologies to use and companies in adjacent industries may choose different methodologies (think: beef and leather), some emissions are simply not being accounted for once we get to the end products.

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  • Date: 09 February 2023

As fans from all over the world head to Arizona this weekend for football’s big event, thousands of sustainability professionals won’t be far behind. Greenbiz23 – an annual event for sustainability leaders – kicks off on Tuesday, February 14. Once again, WWF experts from across the organization will lead discussions, provide insights, and connect with like-minded individuals, looking to achieve sustainability solutions at a scale and speed that matters.

If you’re participating in GreenBiz23, we invite you to join an event or session featuring WWF experts and of course come say “hello” during conference networking breaks. Here’s where you can find us:

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  • Date: 23 November 2022
  • Author: Sheila Bonini, Senior Vice President, Private Sector Engagement

Having just returned from COP27 in Egypt, I would like to share my reflections on the state of the climate dialogue. Food was back on the agenda this year in a major way. It’s an area where business can support solutions around sustainable agriculture, resilience, and land-use change. And while there was some progress overall at COP27, including a welcome step towards a loss and damage fund to help vulnerable countries hit hard by climate disasters, my biggest takeaway is that climate actions aren’t moving quickly enough.

Climate change could depress growth in global agriculture yields up to 30% by 2050. At COP27, we introduced, It’s Time: Solving the Great Food Puzzle for a 1.5° C Future, A WWF Food Manifesto. It calls for food-based climate action pledges to be implemented at the national and regional levels and identifies five decisive actions central to doing so. You can read about these actions here.

Without resilient agriculture, crop failures and food insecurity will likely lead to increased environmental degradation as agriculture shifts to new locations and communities exploit natural resources to accommodate lost livelihoods and incomes. This challenge is particularly acute in Africa.

WWF recently launched, Scaling and Accelerating Adaption in Food Systems in Africa, a report that assessed Nationally Determined Contributions (NDCs) and National Adaptation Plans (NAPs). It found that adaptation plans must be broadened to include shifts to healthier and more sustainable diets combined with radical cuts in food loss and waste alongside improved food production. Only by adopting full food systems approaches, from farm to fork, can we achieve food security and a stable climate. African countries must set more ambitious targets, but finance must also be allocated to the continent and channeled to the local communities that will implement solutions.

By narrowly focusing only on agricultural production, negotiations failed to deliver a transformative plan on food. Nature is humanity’s first line of defense against the impacts of climate change, but climate change itself poses an immediate and existential threat to our natural ecosystems –on which our food systems rely. Ecosystem services, such as pollination of crops, water filtration, flood mitigation, waste decomposition, carbon sequestration and climate regulation are worth approximately $125 trillion dollars annually, providing valuable economic benefits to agriculture, society and business. These economic externalities and system dynamics need to be reflected in policy and finance. There is still hope though that with a joint working group on agriculture and food security over the next four years, it is possible to increase the ambition and build a more holistic approach. Read more on WWF’s hopes for the work ahead here, as well as a joint open letter to negotiators and ministers from 100 organizations urging for more ambitious action to accelerate the transition to more equitable and sustainable food systems.

As U.S. Special Presidential Envoy for Climate John Kerry so eloquently stated in the run-up to Sharm el-Sheikh about the fight against climate change: “it’s not just the work of one government, or public or private sector, bilateral or multilateral. There’s only one way to secure the future. We have to summon the greatest effort we’ve ever assembled, with the greatest sense of urgency. And we must win this fight, because the alternative is beyond unacceptable.”

Unfortunately, a disappointing roadmap was released by 14 of the world’s largest agricultural companies to address deforestation associated with palm, beef, and soy production in biomes around the world. While the roadmap demonstrates progress for some commodities, it represents a step back for others and ultimately falls short of the 1.5° C pathway that was promised at last year’s COP. There’s a clear path for agricultural companies to shift food production to degraded land.

This message was sent by the newly elected Brazilian President, Lula da Silva, in his address at COP where he stated, “I am sure that Brazilian agri-business will be a strategic ally in our government looking for regenerative and sustainable agriculture. We have 30m hectares of degraded lands. We don’t need to deforest one square meter to be one of the largest food producers in the world.” And while a more sustainable agricultural model is a good step, nature-based solutions also need to be part of the equation.

 We have the opportunity to invest in nature to mitigate the worst effects of climate change as well as be prepared for changes that threaten our ecosystems and our economies. Using land for farming and conserving and restoring nature’s ability to provide multiple benefits, resources, and services is not mutually exclusive. As Secretary Kerry so adeptly noted, “the alternative is beyond unacceptable.”

For more on WWF’s take-aways from COP27, see our closing press release here.

  • Date: 19 September 2022

The passage of the Inflation Reduction Act is a bold step towards rapidly reducing U.S. emissions and limiting global warming, at a time when we really need to make swift strides towards our climate goals. Although the legislation doesn’t go quite far enough, it remains the biggest investment that the United States has ever made in clean energy and decarbonizing our economy.

To rapidly decarbonize and halve U.S. emissions by 2030, which is the goal that allows us to limit global warming to 1.5 degrees Celsius, we need leadership at every level of the economy. Small and medium-sized businesses (SMEs), which represent a significant amount of job creation and economic activity in the U.S. are already taking steps to address climate change and build resilient business futures by reducing their emissions.

Alone, the impact of one small business appears minimal compared to the global climate challenge, especially next to the activity of the largest corporations and heaviest polluters. But together, SMEs make up 90% of businesses worldwide, affect the livelihoods of over two billion people, and drive innovation that reaches the biggest business leaders. That’s a force to be reckoned with.

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