Food Waste Projects

  • Embedding Circularity in the Transition to Regenerative Agriculture

    WWF is pioneering an effort to quantify the implications of food loss in production systems that are transitioning to regenerative production. Together with Cascade Agroecology, WWF is measuring soil health, insect diversity, total yield, and marketable loss to develop a business case to help the wider marketplace of growers and buyers to better understand the implications of the transition to regenerative agriculture.