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A close-up of the tusk of an African elephant. Learn how WWF is helping to protect elephants.
Features
Image Driven
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Photographer Andy Austin Shares Nature Through His Camera's Lens
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Arresting Image
Keeping ivory where it belongs
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The Doyenne of Damaraland Camp
In Africa, the warmest of welcomes
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Catch and Release
Night diving on turtles' behalf
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Gallery: Photographs by Nine François
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Ever Vigilant
Bear-proofing for polar bears—and people
Perspectives
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Welcome to World Wildlife Magazine
Editor's Note and About Us
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President's Letter: It Depends on Where You Sit
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A Catalyzing Investment in a Place Called Home
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Carter Roberts Talks With World Bank Group President Jim Yong Kim
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Pamela Matson on Conservation as a Living Discipline
A report from WWF Board of Directors vice chair
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Diane Monet on Why She Loves Big Cats
Breaking It Down
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Use Your Noodle
For millions of people worldwide, grabbing a cup of instant noodles on the way out the door is a routine fact of life. But despite its convenience, the slippery snack has a heavy impact on the environment. How? Palm oil.
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Tracking Tigers
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Can Saving Snow Leopards Quench People's Thirst?*
*In other words: Where in the high mountains of central Asia can we simultaneously maximize conservation of snow leopard habitat and secure water for human use downstream, now and under future climate conditions?
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Water Cooler World
WWF is only one voice in a much bigger conversation. Here’s your chance to listen in.
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Save Energy by Adjusting Your Thermostat
Winter 2013
World Wildlife magazine’s FREE iPad edition brings your reading experience to life. And it’s available now on the Apple Newstand.
Download on Apple Newsstand- About
- World Wildlife magazine provides an inspiring, in-depth look at the connections between animals, people and our planet. Published quarterly by WWF, the magazine helps make you a part of our efforts to solve some of the most pressing issues facing the natural world.
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- Editor
- editor@wwfus.org
