WWF is expanding its mangrove work in four countries—Colombia, Madagascar, Fiji, and Mexico—where governments and civil society have conditions in place to increase and strengthen mangrove protection and management, strengthen community resilience, and secure sustainable sources of finance for long-term protection.
Countries under enhanced protection
MEXICO
1.4 billion tons
(1.3 billion mt)
of carbon secured
COLOMBIA
215 million tons
(195 million mt)
of carbon secured
MADAGASCAR
226 million tons
(205 million mt)
of carbon secured
FIJI
44 million tons
(40 million mt)
of carbon secured
In these regions, communities and Indigenous groups, as well as local and national governments, have the mechanisms in place to increase and strengthen climate-smart mangrove protection and management, and improve the resilience of communities and livelihoods.
We will continuously monitor, evaluate, and learn from the impacts of these approaches on both people and nature. By protecting and restoring mangroves, we not only capture and secure carbon, but also harness the immense potential of these coastal forests to provide for the security and safety of communities impacted by climate change.
Mangrove Protection and Restoration
Our science and policy experts work with national governments, local communities, and other partners to strengthen the management of, and establish new, community-managed areas and marine protected areas to preserve standing forest that is already a rich provider of benefits. At a national level, we also support the development and implementation of national mangrove protection laws and climate-smart management plans that can feed into global climate and biodiversity commitments.
While improving management, our experts also work to restore degraded mangroves and keep existing mangroves healthy. We do this by carrying out climate-smart natural regeneration and targeted planting with science-based strategies to successfully restore degraded mangrove forests. In addition, we measure the social and ecological impacts of the work and monitor changes in climate to inform planning and adaptive management.
Community Resilience
Building community resilience to climate change is vital as the natural world changes around us and impacts millions of people that live along coasts. WWF works with communities to design and implement solutions that strengthen social-ecological resilience, reduce disaster risk, increase economic opportunities, and improve health and food and water security.
Some of these solutions include updating disaster management plans for drought and sea level rise and installing early warning systems ahead of potential tropical storms. Diversifying livelihoods—like shallow water shrimp and fish production in Colombia, planting drought-resistant crops, and beekeeping in Madagascar—is also an important solution that helps improved food, water, and income security in a changing climate.
Sustainable Finance
WWF is exploring a range of sustainable financing strategies to support this project as sources of sustainable finance are critical to ensure that mangrove forests stay standing and are sustainably managed long into the future. To achieve this, we are exploring incentive schemes and insurance products, as well as the potential for large-scale capital-raising efforts, such as a Project Finance for Permanence (PFP). We have already completed financial gap analyses and feasibility studies at country and global levels and integrated the findings into our work on ecosystem assessment and local community engagement.
It is also vital to ensure that local communities, whose livelihoods and food security are in many cases dependent on these ecosystems remaining intact, have adequate access to finance that will help them gain stable and adequate incomes while also being stewards of their resources. Therefore, community enterprise financing mechanisms are a high priority in each of our target geographies. Examples of sustainable mangrove livelihoods that we are seeking to scale up include beekeeping and honey-making, as well as eco-tourism.