A healthy population of the critically endangered finless porpoises now lives in a safer part of the Yangtze River, thanks to dedicated efforts by WWF and our partners. Four adult porpoises—two male and two female—were carefully selected from a sample of 59 animals captured by a team of experts using specially designed nets from Tian-e-zhou National Oxbow Reserve.
If you’re passionate about conservation, consider this: preventing and reducing food waste is one of the best things you can do to conserve natural resources and wildlife. Check out these tips to avoid tossing food in the trash this holiday season.
WWF’s river basin report card could help protect the Orinoco for a future rich in green tourism. The report card will help everyone interested in the area—from ecotourism operators like Alejandro to industrial pioneers, to the public officials charged with managing the region—understand the current state of the Orinoco and how a healthy river is important to all.
After weeks of negotiations, 196 nations approved a landmark global plan to curb climate change in the years to come. By its design, the Paris Agreement creates the opportunity for nations to continuously strengthen their climate actions over time.
Energy production is the largest source of these emissions, but agriculture contributes a significant share—about 24%, according to the World Resources Institute. Clearly, improving the way we produce food is critical in the fight against climate change.
A growing number of cooks in Peru rely on the country’s protected areas—parks, nature reserves, and sanctuaries—to keep their menus vibrant and their customers satisfied. That's part of why WWF is working with the Peruvian government and partners to fund the proper management of protected areas.
The interaction between climate and oceans is altering, and the exchange is intensifying. As the climate responds to decades of increasing carbon emissions, the store of energy and heat from the atmosphere builds up in the ocean. If we reach a tipping point, we will likely see more extreme weather events, changing ocean currents, rising sea levels and temperatures, and melting of sea ice and ice sheets.
US forest landowners play a huge role in saving the world’s forests. One way they can do so is by getting their land certified by the Forest Stewardship Council (FSC). Learn how Stacey Locke did this—in collaboration with WWF, Domtar and others—and why her family’s forest in Arkansas is now a model for landowners across the Southeast.
In a landmark victory for the Great Barrier Reef, the Australian government passed a much-anticipated bill to ban dredge dumping in the World Heritage waters. This law closes for good a legal loophole that could have allowed 46 million cubic meters of seabed to be dug up and dumped in this fragile ecosystem.
Feeding the world and protecting the precious resources that all life on Earth require is no easy feat. That’s why WWF and our partners brought together such a diverse group of people to “game out” how we can balance these needs even in the direst situations.
The pressures driving desires to develop the Arctic are not unfamiliar to us. We see them in these other magnificent places. Expedited transportation routes. New fossil fuel reserves. Robust new fisheries. But we need to ensure that the push to exploit these resources does not overrun efforts to conserve them. We need to keep in mind some guiding principles.
If we act on climate change now, a safer and more prosperous future is within our grasp. Later this month, heads of state from around the world will gather in Paris to decide whether to actively work toward that prosperous future or whether to keep the status quo and hope for the best.
WWF is collaborating with businesses to make renewable energy a core element of their sustainability strategies. The Corporate Renewable Energy Buyers' Principles—created collaboratively by companies, the World Resources Institute, and WWF—describe the common needs of large renewable energy buyers and outline a path for transforming our energy system so businesses can get the renewable energy they need to power their operations.
What does the FSC® logo mean to you? Can you even name the type of products it references? Here’s the answer: the logo represents the Forest Stewardship Council®—and it signifies that the wood or paper product originated from a forest that was managed carefully with trees, animals, and local community benefit at heart.
A new WWF report finds more than 85% of global fish stocks in our oceans are at significant risk of illegal, unreported and unregulated (IUU) fishing. Species affected by illegal fishing varies across the globe – from Bluefin tuna to mackerels, from snow crabs to shrimp, and hundreds of other species.
When you think about the impacts of climate change on the marine environment, your first thought might be the melting polar ice caps. Yet corals are among the most sensitive ecosystems to warming oceans and may be the most impacted by climate change in the near future.
Urgent international action must be taken in the face of climate change to save the snow leopard and conserve its fragile mountain habitats that provide water to hundreds of millions of people across Asia.
Come October 31, folks across the country will transform from everyday people to ghouls, goblins, and more. But humans aren’t the only ones who change costume. Check out the animals below that change their color, shape, and more seasonally or over time.
The Obama Administration has cancelled the two potential Arctic offshore oil lease sales in the Chukchi and Beaufort seas that were threatening the future of this region. The newly cancelled leases were scheduled for 2016 and 2017 under the current five-year offshore oil and gas leasing program for 2012-2017, and the decision was made based on the poor “current market conditions and low industry interest.”
To sustain our planet’s natural resources for future generations, WWF is working with leading food producers, traders, processors and retailers to produce food more efficiently—using land, water, and energy more efficiently, and releasing less waste and greenhouse gas. This work is challenging enough, and it’s complicated further by climate change and population growth.
WWF is urging the US government to establish regulations, including the proposal of a national traceability program to track seafood from the point where it is caught to its entry into the US, under which all species of fish are eventually covered.
With Halloween just around the corner, we’re all searching through our clothing for the perfect black and orange outfit in honor of the holiday. Some animals in the wild already sport the colors. From swimming the seas to flying through the skies, these creatures don Halloween fashion all year round.
WWF and the Fundacion Defensores de la Naturaleza (FDN), which has official responsibility for managing the natural resources of Sierra de las Minas, work with local residents to protect the vast forests in the region—and the precious water that flows through them.
A sneezing monkey, a walking fish and a jewel-like snake are just some of a biological treasure trove of over 200 new species discovered in the Eastern Himalayas in recent years, according to a new report by WWF.