All news and stories
Explore WWF news, World Wildlife magazine, the Sustainability Works blog, and the Nature Breaking podcast.
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Meet Anne Garsztka, Senior Program Officer, Food Loss and Waste Team at WWF. Learn about her role, inspiration, and advice.
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A personal reflection from Erin Simon on plastic in Virginia waters and why system-wide solutions are needed to protect the Chesapeake Bay and beyond.
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As extreme heat rises, clean water access is essential to protecting textile workers’ health, livelihoods, and supply chain resilience.
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Hotels can reduce waste, save money, and improve sustainability by tracking and managing food waste with tailored strategies.